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The Ultimate Creamy Cinnamon Rice Pudding Recipe

Name: The Ultimate Creamy Cinnamon Rice Pudding Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 5 - 6 people
Cuisine: Western
Ingredients: 3/4 tsp ground cinnamon; 3/4 cup medium grain white rice, uncooked; 1/2 cup heavy cream; 1/3 cup white sugar; 1 tbsp unsalted butter, for greasing; 2 tsp vanilla extract; 4 cups full cream milk; 1/2 cup sultanas; 1/4 tsp salt

At A Glance

🕒Prep Time5M

🔥Cook Time60M

⏱️Total Time65M

🍽️Servings5 - 6 people

The Ultimate Creamy Cinnamon Rice Pudding Recipe

✨Dessert 📜Modern 👑Dessert 📍Western

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Ingredients

9 items required

0.75 tsp ground cinnamon

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0.75 cup medium grain white rice, uncooked

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0.5 cup heavy cream

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0.33 cup white sugar

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1 tbsp unsalted butter, for greasing

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2 tsp vanilla extract

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4 cups full cream milk

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0.5 cup sultanas

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0.25 tsp salt

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7 panels of culinary adventure

👨‍🍳Step 1 of 7

Chef speaking

👨‍🍳

Chef

Panel 01

Step 1 [🔥 Fire Master]: Behold the heat! Preheat your oven to 180°C or 350°F right now! Do not skip this, or your baking timeline will collapse into absolute chaos.

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Sous Chef

Panel 02

Step 2 [🔪 Blade Master]: Grab a 10-cup casserole dish and smear that 1 tablespoon of unsalted butter all over the inside surface. Make it slippery and fully coated!

🔥

Fire Master

Panel 03

Step 3 [👨‍🍳 Head Chef]: Pour the 4 cups of full cream milk, 1/3 cup of white sugar, 2 tsp of vanilla extract, and 1/4 tsp of salt into a medium saucepan over medium-high heat. Whisk it gently until the sugar completely dissolves and froths up, but pull it off the burner before it boils over!

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Spice Lord

Panel 04

Step 4 [🛡️ Pantry Guardian]: Put your 3/4 cup of uncooked medium grain white rice, 1/2 cup of sultanas, and 3/4 tsp of ground cinnamon straight into your buttered casserole dish. Pour that warm milk mixture right over them and give it a quick, polite stir to combine everything evenly.

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Royal Taster

Panel 05

Step 5 [⏳ Time Keeper]: Cover the dish securely with a tight-fitting lid or heavy-duty aluminum foil, slide it into the preheated oven, and set a timer for 1 hour. Every 20 minutes, carefully open the oven, pull the dish out, and give it a thorough stir so the rice does not clump at the bottom!

👨‍🍳

Chef

Panel 06

Step 6 [🌟 Royal Finisher]: Take the dish out of the oven, remove the cover, and gently stir in the 1/2 cup of heavy cream. It will look a bit soupy at first, but trust the magic—it will thicken into pure velvet as it rests for 10 minutes.

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Sous Chef

Panel 07🎉 Grand Finale!

Step 7 [👑 Master of Ceremonies]: Ladle this warm, comforting masterpiece into royal bowls and serve immediately, because your magnificent creation is now ready for the royal feast!

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The Ultimate Creamy Cinnamon Rice Pudding Recipe

At A Glance

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Ingredients

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